Breakfast Taco Board
Servings: 4 Servings
Ingredients
- Scrambled eggs
- Crumbled breakfast sausage
- Crumbled chorizo
- Crumbled bacon
- diced potatoes
- Chopped onions
- Green onions
- Chopped tomato
- Sliced jalapeños
- Cilantro
- Salsa
- Hot sauce
- Lime wedges
- Tortilla shells
Instructions
- Cook all meat for the tacos and prepare all vegetables, and place them in various places around the board.
- Add all your favorite breakfast taco ingredients to the board in small bowls if you choose.
- Serve with warm tortillas, sour cream, guacamole, salsa, and pico de gallo and enjoy!
- See post for tips and storage options.
Notes
*There are no amounts listed for ingredients, so you can use as much or as little as you like of each ingredient.
*The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 2 tacos and will vary depending on the filling/toppings used.
*For more information, tips, and answers to frequently asked questions, please refer to the post.
*Photos courtesy of Ashley Mott Photography.
Nutrition Facts
Breakfast Taco Board
Serving Size
2 tacos
Amount per Serving
Calories
297
% Daily Value*
Fat
14.6
g
22
%
Saturated Fat
3.9
g
20
%
Potassium
243.6
mg
7
%
Carbohydrates
26.1
g
9
%
Fiber
3.6
g
14
%
Sugar
0.9
g
1
%
Protein
15.8
g
32
%
Vitamin A
160
IU
3
%
Vitamin C
0
mg
0
%
Calcium
102
mg
10
%
Iron
2.4
mg
13
%
* Percent Daily Values are based on a 2000 calorie diet.
