Cinnamon Roll Cake
Servings: 15 Servings
Ingredients
For the Cake:
- 1 cup unsalted butter melted and cooled
- 1 cup granulated sugar
- 3 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 ½ tablespoons baking powder
- ¼ teaspoon salt
- 1 cup milk
For the Cinnamon Swirl:
- 1 cup light brown sugar packed
- ½ cup unsalted butter softened
- 2 tablespoons all-purpose flour
- 1 ½ tablespoons ground cinnamon
For the Glaze:
- 2 cups powdered sugar
- 5 to 6 tablespoons milk adjust for desired consistency
- 1 teaspoon vanilla extract
Instructions
Preheat the Oven
- Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking pan.
Make the Cake Batter
- In a large bowl, mix together the melted butter, sugar, eggs, and vanilla until smooth.1 cup unsalted butter, 1 cup granulated sugar, 3 large eggs, 2 teaspoons vanilla extract
- Add the flour, baking powder, and salt, mixing until combined. Slowly pour in the milk, stirring until the batter is smooth.3 cups all-purpose flour, 1 ½ tablespoons baking powder, ¼ teaspoon salt, 1 cup milk
Prepare the Cinnamon Swirl
- In a separate bowl, combine the softened butter, brown sugar, flour, and cinnamon until smooth and creamy.½ cup unsalted butter, 1 cup light brown sugar, 2 tablespoons all-purpose flour, 1 ½ tablespoons ground cinnamon
Assemble the Cake
- Pour the cake batter into the greased pan, spreading it evenly.
- Drop spoonfuls of the cinnamon swirl mixture over the batter. Use a knife or skewer to swirl it into the cake, creating a marbled effect.
Bake the Cake
- Bake for 25-35 minutes, or until a toothpick inserted in the center comes out clean.
Glaze the Cake
- While the cake is still warm, mix the powdered sugar, milk, and vanilla extract in a bowl until smooth. Drizzle the glaze over the cake and serve.2 cups powdered sugar, 5 to 6 tablespoons milk, 1 teaspoon vanilla extract
Notes
- This recipe makes about 12 to 15 servings, depending on how you slice it. Calories will vary depending on the portion size.
Nutrition Facts
Cinnamon Roll Cake
Serving Size
1 slice
Amount per Serving
Calories
457
% Daily Value*
Fat
20
g
31
%
Saturated Fat
12
g
60
%
Trans Fat
1
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
5
g
Cholesterol
84
mg
28
%
Sodium
212
mg
9
%
Potassium
223
mg
6
%
Carbohydrates
66
g
22
%
Fiber
1
g
4
%
Sugar
44
g
49
%
Protein
5
g
10
%
Vitamin A
652
IU
13
%
Vitamin C
0.03
mg
0
%
Calcium
113
mg
11
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
