Easy Key Lime Dip
Servings: 16 Servings
Ingredients
- 16 ounces block-style cream cheese softened
- 1 ⅔ cups powdered sugar
- ⅓ cup sour cream
- 2 tablespoons key lime juice or more to taste
- 1 teaspoon pure vanilla extract
- 1 dash green food coloring optional
- ¼ cup graham cracker crumbs for garnish
Instructions
- In a stand mixer or using a mixing bowl and hand mixer, combine cream cheese, powdered sugar, sour cream, key lime juice, vanilla, and green food coloring if using. Mix until smooth and creamy.16 ounces block-style cream cheese, 1 ⅔ cups powdered sugar, ⅓ cup sour cream, 2 tablespoons key lime juice, 1 teaspoon pure vanilla extract, 1 dash green food coloring
- Transfer dip from mixing bowl to serving bowl. Sprinkle with graham cracker crumbs.¼ cup graham cracker crumbs
- Serve with graham crackers or cookies. Store leftovers in the refrigerator for up to 3 days.
Notes
- The calories listed are an approximation based on the ingredients in the recipe card and a serving size of ¼ cup serving. Actual calories will vary.
Nutrition Facts
Easy Key Lime Dip
Serving Size
0.25 cups
Amount per Serving
Calories
159
% Daily Value*
Fat
11
g
17
%
Saturated Fat
6
g
30
%
Polyunsaturated Fat
0.5
g
Monounsaturated Fat
3
g
Cholesterol
31
mg
10
%
Sodium
91
mg
4
%
Potassium
46
mg
1
%
Carbohydrates
14
g
5
%
Fiber
0.01
g
0
%
Sugar
14
g
16
%
Protein
2
g
4
%
Vitamin A
412
IU
8
%
Vitamin C
1
mg
1
%
Calcium
33
mg
3
%
Iron
0.04
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.
