Easy Mai Tai Recipe
Servings: 1 Serving
Ingredients
- 2 ounces white rum
- 1 ounce pineapple juice optional
- 1 ounce orgeat syrup
- ½ ounce grenadine optional
- ½ ounce freshly squeezed lime juice
- ½ ounce triple sec or orange curacao
- 1 ounce dark rum
Instructions
- Add ice to a cocktail shaker. Pour in all the ingredients except the dark rum.2 ounces white rum, 1 ounce pineapple juice, 1 ounce orgeat syrup, ½ ounce grenadine, ½ ounce freshly squeezed lime juice, ½ ounce triple sec
- Shake vigorously to combine the ingredients.
- Add some crushed ice to a glass, and strain in the cocktail. Float the dark rum on top by slowly pouring it over the back of a spoon to create a layered look.1 ounce dark rum
- Garnish with small, thinly sliced pineapple, lime slices and maraschino cherries.
Notes
- The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1 (8-ounce) cocktail. Actual calories will vary.
Nutrition Facts
Easy Mai Tai Recipe
Serving Size
1 drink
Amount per Serving
Calories
373
% Daily Value*
Fat
0.1
g
0
%
Saturated Fat
0.02
g
0
%
Polyunsaturated Fat
0.02
g
Sodium
23
mg
1
%
Potassium
81
mg
2
%
Carbohydrates
40
g
13
%
Fiber
0.1
g
0
%
Sugar
35
g
39
%
Protein
0.2
g
0
%
Vitamin A
9
IU
0
%
Vitamin C
7
mg
8
%
Calcium
10
mg
1
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
