Ginger Ale Recipe
Servings: 2 Servings
Ingredients
- Ice for filling the glasses
- 1 to 2 ounces ginger simple syrup or adjust to taste
- 16 ounces club soda or seltzer water
- Sweetener of choice optional
Instructions
- Add ice to glasses. Pour in ½ ounce of ginger simple syrup and 8 ounces of club soda in each glass.Ice
- Add sweetener if desired, and stir to combine.
- Stir to combine and enjoy!
- Scroll up and see the post for tips, FAQs, and storage options.
Notes
*The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1 (9-10 ounce) drink. Actual calories will vary.
*For more information, tips, and answers to frequently asked questions, please refer to the post.
*Prep time assumes that the ginger simple syrup is pre-made. If it isn't, the prep time will be considerably longer.
*This recipe makes a spicy version of homemade ginger ale. It's quite potent and stout, so we recommend starting with less ginger simple syrup and adding more if desired.
Nutrition Facts
Ginger Ale Recipe
Serving Size
1 drink
Amount per Serving
Calories
38
% Daily Value*
Sodium
56
mg
2
%
Potassium
13
mg
0
%
Carbohydrates
10
g
3
%
Sugar
10
g
11
%
Calcium
13
mg
1
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
