Homemade Caramel Iced Coffee
Servings: 1 Servings
Ingredients
- 8 ounces iced coffee or cold brew
- 2 ounces coffee creamer caramel or vanilla flavored (or to taste)
- 1 ounce caramel syrup or to taste
Instructions
- Pour the coffee over ice, then add the creamer and caramel syrup.8 ounces iced coffee, 2 ounces coffee creamer, 1 ounce caramel syrup
- Stir to combine. Top off with additional iced coffee if desired.
- Serve immediately. Scroll up and see the post for tips, FAQs, and storage options.
Notes
- The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1 (10-12 ounce) drink. Actual calories will vary.
Nutrition Facts
Homemade Caramel Iced Coffee
Serving Size
10 ounces
Amount per Serving
Calories
138
% Daily Value*
Fat
7
g
11
%
Saturated Fat
4
g
20
%
Polyunsaturated Fat
0.3
g
Monounsaturated Fat
2
g
Cholesterol
20
mg
7
%
Sodium
136
mg
6
%
Potassium
205
mg
6
%
Carbohydrates
19
g
6
%
Sugar
19
g
21
%
Protein
2
g
4
%
Vitamin A
226
IU
5
%
Vitamin C
1
mg
1
%
Calcium
79
mg
8
%
Iron
0.1
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
