Pancake Sliders Recipe
Servings: 4 Servings
Ingredients
- 8 frozen pancakes about 3 to 4 inches in diameter; 2 for each slider
- 4 ounces ham 1 ounce slices (We use Frick's Smoked Ham, pre-sliced)
- 4 large eggs
- Salt and pepper to taste
- 4 slices American cheese
Instructions
- Heat the pancakes according to the package directions and arrange them on a wire rack or individual plates.8 frozen pancakes
- Place the ham slices into a skillet and heat until warmed through. While the ham warms up, cook the eggs.4 ounces ham
- Crack the eggs into a bowl, add salt and pepper, and whisk until foamy.4 large eggs
- Heat a pan over low-medium heat and spray with cooking spray. Pour some of the egg mixture, equal to one egg, into the warm pan. Once the egg finishes cooking, fold it in half to form a half circle then fold it in half again to form a triangle. Remove from the pan.
- Place the warm ham slices onto the pancakes followed by the folded eggs. Add a slice of cheese on top of the eggs then add the top pancake.4 slices American cheese
- If desired, heat the pancake sliders in the microwave for 10 to 15 seconds to melt the cheese. Enjoy!
- Scroll up and see the post for FAQs and storage recommendations.
Notes
- The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1 slider. Actual calories will vary.
Nutrition Facts
Pancake Sliders Recipe
Serving Size
1 slider
Amount per Serving
Calories
214
% Daily Value*
Fat
16
g
25
%
Saturated Fat
7
g
35
%
Trans Fat
0.3
g
Polyunsaturated Fat
2
g
Monounsaturated Fat
6
g
Cholesterol
204
mg
68
%
Sodium
760
mg
32
%
Potassium
174
mg
5
%
Carbohydrates
2
g
1
%
Fiber
0.04
g
0
%
Sugar
1
g
1
%
Protein
16
g
32
%
Vitamin A
441
IU
9
%
Vitamin C
0.01
mg
0
%
Calcium
250
mg
25
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
