Pineapple Rum Punch
Servings: 8 Servings
Ingredients
For a Pitcher:
- 4 cups pineapple juice
- 2 cups coconut rum
- 1 cup gold rum
- ½ cup fresh lime juice
- 2 cups ginger ale
For 2 Servings:
- 1 cup pineapple juice
- ½ cup coconut rum
- ¼ cup gold rum
- 2 tablespoons fresh lime juice
- Ginger ale enough to top off the glass
Instructions
To Make a Pitcher:
- In a large pitcher filled with ice, combine the pineapple juice, coconut rum, gold rum, and lime juice.4 cups pineapple juice, 2 cups coconut rum, 1 cup gold rum, ½ cup fresh lime juice
- Stir well to combine.
- Just before serving, stir in the ginger ale.2 cups ginger ale
- Pour into glasses and garnish with lime slices or pineapple wedges, if desired. Serve immediately.
To Make 2 Individual Servings:
- In a small mixing glass or cocktail shaker, combine the pineapple juice, coconut rum, gold rum, and lime juice.1 cup pineapple juice, ½ cup coconut rum, ¼ cup gold rum, 2 tablespoons fresh lime juice
- Stir well and pour into glasses filled with ice. Top each with ginger ale, and stir to combine.Ginger ale
- Add your favorite garnishes, and serve immediately.
Notes
- Servings: The calories listed are an approximation based on the ingredients in the recipe card and a serving size of just under 1 1/4 cups of punch. Actual calories will vary.
- Rum: Feel free to swap either the coconut rum, gold rum, or both for another flavor of rum (pineapple, silver, more coconut rum, etc.). I don't recommend using spiced rum in the punch.
- Soda/pop: If you don't want to use ginger ale, try 7-Up or Sprite. Ginger beer is another great option.
- Other substitutions and leftovers: I've listed a lot of other swaps and some information on freezing leftover punch above the recipe card. Simply scroll up and you'll be able to see everything in the separate headings.
Nutrition Facts
Pineapple Rum Punch
Serving Size
1.25 cups
Amount per Serving
Calories
299
% Daily Value*
Fat
0.2
g
0
%
Saturated Fat
0.01
g
0
%
Polyunsaturated Fat
0.1
g
Monounsaturated Fat
0.02
g
Sodium
9
mg
0
%
Potassium
174
mg
5
%
Carbohydrates
23
g
8
%
Fiber
0.3
g
1
%
Sugar
19
g
21
%
Protein
0.5
g
1
%
Vitamin A
13
IU
0
%
Vitamin C
16
mg
19
%
Calcium
20
mg
2
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
