S'mores Bars
Servings: 15 Servings
Ingredients
- 9 graham crackers ground in a food processor until a sandy texture forms (1 full sleeve)
- 15 Biscoff cookies ground in a food processor until a sandy texture forms
- ¾ cup unsalted butter melted
- ¼ cup light brown sugar packed
- 2 tablespoons granulated sugar
- 2 cups chocolate chips semi-sweet or milk chocolate
- 6 cups mini marshmallows
Instructions
- Preheat the oven to 350°F, and line a 9x13-inch baking pan with parchment paper. Set aside.
- Add the graham cracker crumbs, Biscoff cookie crumbs, butter, brown sugar and granulated sugar to a bowl and stir to combine then press the mixture into the prepared baking pan.9 graham crackers, 15 Biscoff cookies, ¾ cup unsalted butter, ¼ cup light brown sugar, 2 tablespoons granulated sugar
- Bake for 10 minutes or until the crust begins to darken slightly.
- Add the chocolate chips on top and spread it out in an even layer then bake again for 8 minutes. Use the back of a spoon to carefully spread the melted chocolate chips out into a smooth layer.2 cups chocolate chips
- Sprinkle the marshmallows in an even layer, and bake for 10 to 12 minutes or until the marshmallows turn a light golden color on top.6 cups mini marshmallows
- Let the bars set for 30 minutes to an hour then slice and serve.
- See post for storage options.
Notes
*The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1 s'mores bar. Actual calories will vary.
*For more information, tips, and answers to frequently asked questions, please refer to the post.
*Photos courtesy of Karla Rae Photography.
Nutrition Facts
S'mores Bars
Serving Size
1 bar
Amount per Serving
Calories
373
% Daily Value*
Fat
18
g
28
%
Saturated Fat
10
g
50
%
Trans Fat
0.4
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
3
g
Cholesterol
28
mg
9
%
Sodium
197
mg
8
%
Potassium
32
mg
1
%
Carbohydrates
51
g
17
%
Fiber
1
g
4
%
Sugar
36
g
40
%
Protein
3
g
6
%
Vitamin A
346
IU
7
%
Vitamin C
0.1
mg
0
%
Calcium
42
mg
4
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
