Snow Ice Cream
Servings: 6 Servings
Ingredients
- 16 cups fresh snow
- 21 ounces sweetened condensed milk 1 ½ (14 Ounce) cans
- 1 teaspoon pure vanilla extract
Instructions
- Gather clean snow, and place in a large mixing bowl.16 cups fresh snow
- Pour in sweetened condensed milk (adjust to taste and desired texture), and vanilla extract. Stir to combine.21 ounces sweetened condensed milk, 1 teaspoon pure vanilla extract
- Top with sprinkles, and divide into individual bowls. Enjoy immediately! Saving and storage is not recommended.
Notes
- The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1 cup of snow ice cream. Actual calories will vary.
Nutrition Facts
Snow Ice Cream
Serving Size
1 cup
Amount per Serving
Calories
320
% Daily Value*
Fat
9
g
14
%
Saturated Fat
5
g
25
%
Polyunsaturated Fat
0.3
g
Monounsaturated Fat
2
g
Cholesterol
34
mg
11
%
Sodium
126
mg
5
%
Potassium
369
mg
11
%
Carbohydrates
54
g
18
%
Sugar
54
g
60
%
Protein
8
g
16
%
Vitamin A
265
IU
5
%
Vitamin C
3
mg
4
%
Calcium
282
mg
28
%
Iron
0.2
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
