Tasty Turkey Tacos
Servings: 4 Servings
Ingredients
Turkey Filling
- 1 pound ground turkey
- ½ cup white onion diced
- 1 garlic cloves minced
- 1 ounce taco seasoning 1 packet
Taco Shells
- 8 flour tortillas fajita-sized
Toppings
- ¼ cup lettuce shredded
- ¼ cup white onion diced
- ¼ cup tomatoes diced
Instructions
- Heat a large skillet over low-medium heat. Add the ground turkey, onion, garlic, and taco seasoning. Use a wooden spoon or spatula to break up the turkey and mix the ingredients. Cook until the turkey is no longer pink and is cooked completely (about 7-10 minutes).1 pound ground turkey, ½ cup white onion, 1 garlic cloves, 1 ounce taco seasoning
- While the turkey cooks, heat the tortillas by placing them individually in a warm skillet or in the microwave for 5-10 seconds. Place spoonfuls of the cooked filling into the tortillas and top with lettuce, onions, tomato, and any additional toppings. Serve immediately.8 flour tortillas, ¼ cup lettuce, ¼ cup white onion, ¼ cup tomatoes
- Store any leftover filling and topping in the refrigerator for up to 3 days in a sealed container.
Notes
The calories listed are an approximation based on the ingredients and a serving size of 2 turkey tacos filled with 4 ounces of ground turkey each and garnished with the listed toppings equally divided among the 8 tacos. Actual calories will vary.
The turkey tacos can be stored in your fridge in a sealed container for up to 3 days.
Nutrition Facts
Tasty Turkey Tacos
Serving Size
2 tacos
Amount per Serving
Calories
339
% Daily Value*
Fat
7
g
11
%
Saturated Fat
2
g
10
%
Trans Fat
0.02
g
Polyunsaturated Fat
2
g
Monounsaturated Fat
2
g
Cholesterol
62
mg
21
%
Sodium
1073
mg
45
%
Potassium
485
mg
14
%
Carbohydrates
37
g
12
%
Fiber
4
g
16
%
Sugar
5
g
6
%
Protein
32
g
64
%
Vitamin A
794
IU
16
%
Vitamin C
7
mg
8
%
Calcium
101
mg
10
%
Iron
4
mg
22
%
* Percent Daily Values are based on a 2000 calorie diet.
