Reheat the mashed potatoes, turkey, stuffing, cranberry sauce, and gravy in your microwave on medium power.
1 ½ cups mashed potatoes, 1 ½ pounds roast turkey, 1 ½ cups cornbread stuffing, 1 cup cranberry sauce, 1 cup brown gravy
Place the bottom bun down on a cutting board. Add the mashed potatoes, turkey, stuffing, cranberry sauce, and gravy in 1-tablespoon (or so) amounts.
10 slider buns
Place the top bun on the slider and serve while warm.
Leftover sliders can be stored in a sealed container, in your fridge, for up to 3-days.
Notes
The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1 Thanksgiving slider. Actual calories will vary.
Nutrition Facts
Thanksgiving Sliders
Serving Size
1 slider
Amount per Serving
Calories
295
% Daily Value*
Fat
7
g
11
%
Saturated Fat
1
g
5
%
Trans Fat
0.03
g
Polyunsaturated Fat
2
g
Monounsaturated Fat
2
g
Cholesterol
35
mg
12
%
Sodium
340
mg
14
%
Potassium
237
mg
7
%
Carbohydrates
43
g
14
%
Fiber
3
g
12
%
Sugar
13
g
14
%
Protein
15
g
30
%
Vitamin A
134
IU
3
%
Vitamin C
8
mg
10
%
Calcium
43
mg
4
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.