Whipped Hot Chocolate
Servings: 2 Servings
Ingredients
- 1 cup heavy whipping cream
- 2.76 ounces hot chocolate mix 2 (1.38 ounce) packages or two packages of your favorite variety
- ½ teaspoon pure vanilla extract
- ¼ cup powdered sugar
- 6 to 8 ounces warm milk for serving
Instructions
- Whip the heavy cream, hot chocolate mix and vanilla together in a large bowl until it starts to thicken.1 cup heavy whipping cream, 2.76 ounces hot chocolate mix, ½ teaspoon pure vanilla extract
- Add the powdered sugar and whip again until stiff peaks form. Serve over warm milk with crushed candy canes and mini marshmallows if desired.¼ cup powdered sugar, 6 to 8 ounces warm milk
- See post for tips and storage options.
Notes
- The calories listed are an approximation based on the ingredients in the recipe card and a serving size of 1 mug of whipped hot chocolate (half of the recipe). Actual calories will vary.
Nutrition Facts
Whipped Hot Chocolate
Serving Size
1 mug
Amount per Serving
Calories
673
% Daily Value*
Fat
52
g
80
%
Saturated Fat
33
g
165
%
Trans Fat
0.1
g
Polyunsaturated Fat
2
g
Monounsaturated Fat
11
g
Cholesterol
145
mg
48
%
Sodium
397
mg
17
%
Potassium
242
mg
7
%
Carbohydrates
52
g
17
%
Fiber
2
g
8
%
Sugar
46
g
51
%
Protein
7
g
14
%
Vitamin A
1891
IU
38
%
Vitamin C
1
mg
1
%
Calcium
223
mg
22
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
